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<channel><title><![CDATA[Brilliant Chefs]]></title>
  <link><![CDATA[http://www.jamespot.com/s/4481-Brilliant-Chefs.html]]></link>
  <description><![CDATA[and restaurants]]></description>
  <author><![CDATA[ @ Jamespot]]></author>
  <pubDate><![CDATA[Sun, 22 Nov 2009 09:46:55 +0100]]></pubDate>
  <image>
  	<title><![CDATA[Brilliant Chefs]]></title>
  	<link><![CDATA[http://www.jamespot.com/s/4481-Brilliant-Chefs.html]]></link>
  	<url><![CDATA[http://img.jamespot.com/userdata/spot/thumb/6b/b6/-1/1218441462.jpg]]></url>
  	<description><![CDATA[and restaurants]]></description>
  </image>
    <item>
  <title><![CDATA[Blueberry Muffin recipe]]></title>
  <link><![CDATA[http://www.jamespot.com/a/450946-Blueberry-Muffin-recipe.html]]></link> 
  <description><![CDATA[Instructions for Blueberry Muffin:...]]></description>
  <pubDate><![CDATA[Mon, 16 Nov 2009 09:25:45 +0100]]></pubDate>
  <author><![CDATA[]]></author>
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  <title><![CDATA[A buffet revival]]></title>
  <link><![CDATA[http://www.jamespot.com/a/431713-A-buffet-revival.html]]></link> 
  <description><![CDATA[When an army of delegates swoops into the dining room en famished masse, offering it a menu is a logistic horror....]]></description>
  <pubDate><![CDATA[Fri, 06 Nov 2009 11:33:21 +0100]]></pubDate>
  <author><![CDATA[]]></author>
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  <item>
  <title><![CDATA[Duo Hotel Boutique]]></title>
  <link><![CDATA[http://www.jamespot.com/a/427657-Duo-Hotel-Boutique.html]]></link> 
  <description><![CDATA[Duo Hotel Boutique announces the incorporation of the young 27 year old chef Javier Paredes N&uacute;&ntilde;ez....]]></description>
  <pubDate><![CDATA[Wed, 04 Nov 2009 12:02:54 +0100]]></pubDate>
  <author><![CDATA[]]></author>
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  <title><![CDATA[Pinot noir]]></title>
  <link><![CDATA[http://www.jamespot.com/a/423128-Pinot-noir.html]]></link> 
  <description><![CDATA[Pinot noir (French pronunciation: [pinoˈnwaʁ]) is a red wine grape variety of the species Vitis vinifera. The name may also refer to wines produced ...]]></description>
  <pubDate><![CDATA[Mon, 02 Nov 2009 13:00:23 +0100]]></pubDate>
  <author><![CDATA[]]></author>
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  <title><![CDATA[Wine: A group of wine writers name their favourite grape varieties]]></title>
  <link><![CDATA[http://www.jamespot.com/a/134738-Wine-A-group-of-wine-writers-name-their-favourite-grape-varieties.html]]></link> 
  <description><![CDATA[Naming your five favourite red and white grape varieties is as good a way as any to deal with the tedium of a long-haul flight. It sounds a trifle sad...]]></description>
  <pubDate><![CDATA[Tue, 31 Mar 2009 08:50:42 +0200]]></pubDate>
  <author><![CDATA[guardian.co.uk]]></author>
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  <title><![CDATA[Spanish cuisine ]]></title>
  <link><![CDATA[http://www.jamespot.com/a/132953-Spanish-cuisine.html]]></link> 
  <description><![CDATA[Spanish cuisine consists of a variety of dishes which stem from differences in geography, culture and climate. It is heavily influenced by seafood ava...]]></description>
  <pubDate><![CDATA[Tue, 17 Mar 2009 11:19:09 +0100]]></pubDate>
  <author><![CDATA[en.wikipedia.org]]></author>
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  <title><![CDATA[Allegra McEvedy clickalong: sweet potato, red lentil and broccoli curry]]></title>
  <link><![CDATA[http://www.jamespot.com/a/131408-Allegra-McEvedy-clickalong-sweet-potato-red-lentil-and-broccoli-curry.html]]></link> 
  <description><![CDATA[It's another grim, grey day outside &hellip; and you're feeling strangely hungry. What you need is something to electrify your palate and warm your co...]]></description>
  <pubDate><![CDATA[Wed, 04 Mar 2009 09:34:15 +0100]]></pubDate>
  <author><![CDATA[guardian.co.uk]]></author>
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  <title><![CDATA[Viking Cooking School]]></title>
  <link><![CDATA[http://www.jamespot.com/a/130126-Viking-Cooking-School.html]]></link> 
  <description><![CDATA[The Viking Cooking School may be the most enjoyable school on earth - even the homework is fun. From the novice to the experienced cook, over 77,000 s...]]></description>
  <pubDate><![CDATA[Thu, 19 Feb 2009 10:41:15 +0100]]></pubDate>
  <author><![CDATA[vikingcookingschool.com]]></author>
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  <title><![CDATA[The new vegetarian: Yotam Ottolenghi turns to Japan for inspiration]]></title>
  <link><![CDATA[http://www.jamespot.com/a/129811-The-new-vegetarian-Yotam-Ottolenghi-turns-to-Japan-for-inspiration.html]]></link> 
  <description><![CDATA[Edamame are young soy beans boiled with salt, and they are eaten hot or cold. You may well have come across them in Japanese restaurants, where they'r...]]></description>
  <pubDate><![CDATA[Mon, 16 Feb 2009 08:03:47 +0100]]></pubDate>
  <author><![CDATA[guardian.co.uk]]></author>
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  <title><![CDATA[Angelina's Hot Chocolate]]></title>
  <link><![CDATA[http://www.jamespot.com/a/129180-Angelina-s-Hot-Chocolate.html]]></link> 
  <description><![CDATA[For years I&rsquo;ve been sending friends heading to Paris to Angelina&rsquo;s for hot chocolate. I&rsquo;ve only gotten raves back....]]></description>
  <pubDate><![CDATA[Mon, 09 Feb 2009 08:26:26 +0100]]></pubDate>
  <author><![CDATA[biteofthebest.com]]></author>
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