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Brilliant Chefs

and restaurants

Wine: A group of wine writers name their favourite grape varieties

Naming your five favourite red and white grape varieties is as good a way as any to deal with the tedium of a long-haul flight. It sounds a trifle sad, but that's what I asked a bunch of fellow wine hacks to do on a trip back from Chile recently. I've[...]

LouisK : "learning about wines"

Feed : guardian.co.uk | Updated : the 31/03

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Spanish cuisine

Spanish cuisine consists of a variety of dishes which stem from differences in geography, culture and climate. It is heavily influenced by seafood available from the waters that surround the country, and reflects the country's deep maritime roots. Spain's[...]

Feed : en.wikipedia.org | Updated : the 17/03

LouisK : "Oh yes long life for Spain!"

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Allegra McEvedy clickalong: sweet potato, red lentil and broccoli curry

It's another grim, grey day outside … and you're feeling strangely hungry. What you need is something to electrify your palate and warm your cockles. Yes, it's Wednesday and in just a few short hours it will be time for Allegra to dish up another potful-o-burnin'[...]

Feed : guardian.co.uk | Updated : the 04/03

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Viking Cooking School

The Viking Cooking School may be the most enjoyable school on earth - even the homework is fun. From the novice to the experienced cook, over 77,000 students including kids, moms and dads, business professionals, and others come alone, or together with[...]

Feed : vikingcookingschool.com | Updated : the 19/02

LouisK : "having fun while learning? viking cooking sounds barbarian to me."

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The new vegetarian: Yotam Ottolenghi turns to Japan for inspiration

Edamame are young soy beans boiled with salt, and they are eaten hot or cold. You may well have come across them in Japanese restaurants, where they're served as a snack. Specialist Japanese food shops and some supermarkets stock them. British-grown edamame[...]

Feed : guardian.co.uk | Updated : the 16/02

LouisK : "inspiration!"

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Angelina's Hot Chocolate

For years I’ve been sending friends heading to Paris to Angelina’s for hot chocolate. I’ve only gotten raves back.

Feed : biteofthebest.com | Updated : the 09/02

LouisK : "i was there and yes, it's awfully good!"

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Growing Tea at Home

I'm not talking about herbal teas either, but real tea: Camellia sinensis. You don't need a large garden to grow your own tea, a planter on a balcony would work just fine. The tea shrub is hardy to Zone 8 (The country is broken up into 'zones' with similar[...]

Feed : coffeetea.about.com | Updated : the 19/01

LouisK : "nice and tender, at home."

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YouTube - Sarah au salon de thé 2

Sarah au salon de thé 2

Feed : youtube.com | Updated : the 13/01

LouisK : "our new and improvise chef tells us to eat sugar to have sweet ...... ? did you recognize the word? hahah"

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Angélina, Salon de thé à PARIS

Angelina est sans contester le plus célèbre des salons de thé parisiens. Goûtez aux incontournables de la maison : l'Africain, un onctueux et épais chocolat chaud et le Mont-Blanc, une meringue fourrée de crème fouettée et recouverte de crème[...]